His grumble is like the hoofbeats of the herd across the plains; his stare as knowing as that of the noble Tatonka.
We’ve been told a solid English-style Brown Ale is the perfect mate to a well-made Scotch Whiskey. In true American spirit, we decided to just put em together and make a badass Peat-smoked Brown Ale for the ages. Thomas Fawcetts Brown and Peat-smoked Malts interact in a robust exchange between roasty, richness and spicy, woody smokiness. The unique and wily characteristics of these malts are destined to delight the stubborn, enthrall the argumentative and intrigue the indomitable spirit of the Buffalohead.