Scoobie-doobie-bop-bop.

We brewed this French Saison to transcend the noise. Additions of Lemon Balm and Lemon Verbena to the aroma of herbs and fresh-zested lemon. French Saison yeast contributes a floral, peppery flavor and light-body, and a load of spelt in the mash keep it balanced with a hint of richness. Take that beautiful base beer, then age it 6 months with Brett Clausenii and you have a bright, funky, tart saison with layers of citrus, herbs, hay and acidity that bring this beer to a new level. We can